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Course Details

Institutional Food Service

This course focuses on the food service worker's role in health care food service with an emphasis on requirements under the Long-Term Care Homes Act. Various food production, delivery and service systems will be introduced, and departmental operations such as purchasing, receiving, storage and inventory will be discussed. Quality management and cost controls will also be addressed.


CRN
Fee
60+
Day
Date
Time
Instructor
Location
Status

Institutional Food Service

7194

$389.68

$330.88

MAY 10-AUG 16

Distance, OL


Institutional Food Service (7 weeks)

7369

$389.68

$330.88

MAY 10-JUN 28

Distance, OL


Institutional Food Service

7480

$389.68

$330.88

JUL 04-OCT 11

Distance, OL


Institutional Food Service (7 weeks)

7515

$389.68

$330.88

JUL 04-AUG 16

Distance, OL


Questions?
Call Distance Education
(613)969-1913, ext 2185
distance@loyalistcollege.com